Food should be simple. Fresh flavors mixed together in distinctive and bold combinations, made with love and from scratch. We make our sauces, jams, broths and most desserts from scratch so we can control the flavors and quality.

We obsess over the food we serve. We're always looking for the best products to bring to you. We butcher in house. We cut our own fries by hand and use a process to reduce the starch to make them more crisp. We check every dish before it goes out.

RUSTIC FROM SCRATCH FOOD

CURRENT HOURS

d e l i v e r y  |  c a r r y o u t

p a t i o  d i n i n g (weather permitting)

MONDAY : CLOSED

TUESDAY: 5PM - 8:00PM

WEDNESDAY: 5PM - 8:00PM

THURSDAY: 5PM - 8:00PM

FRIDAY: 5PM - 9:00PM

SATURDAY: 5PM - 9:00PM

SUNDAY: CLOSED

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HISTORIC BUILDING

EXPERIENCE SOMETHING DIFFERENT

Originally housing the Wil-O-Paw Inn, our building is a "building within a building" featuring the original inn encased fully in our larger building. Come see the original front facade in the pub, or the original 1931 dining room, now called the Aviary. This is the last remaining landmark resort building left from resort-times Coloma!

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4896 Paw Paw Lake Road

Coloma, Michigan  49038

+1 (269) 468-2473 (BIRD)

© 2019 The Blackbird Waterhouse Restaurant. 

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